Friday, Oct 23, 2026
Focus on the big picture

Traditional Algerian meat cooked underground for hours

Reuters, 24 May 2022
Algerian restaurant owner Amer Halimi is proud of his specialty: a traditional dish of meat slowly cooked underground for nearly 14 hours, to the delight of his customers who come from everywhere in the country to try it.


#AlgerianRestaurant #Merdouma #MeatDish#News #Reuters

Subscribe: http://smarturl.it/reuterssubscribe

Reuters brings you the latest business, finance and breaking news video from around the globe. Our reputation for accuracy and impartiality is unparalleled.

Get the latest news on: http://reuters.com/
Follow Reuters on Facebook: https://www.facebook.com/Reuters
Follow Reuters on Twitter: https://twitter.com/Reuters
Follow Reuters on Instagram: https://www.instagram.com/reuters/?hl=en
Related Articles